Croissant Vegan (48 units per box · 2.6 oz each)
$62.52
Vegan Croissant, (frozen), Bindi
Heat the oven to 356 – 374 F and bake for about 20 Mins
48 units per box · 2.6 oz each
Mixed Berry Sorbetto Pan (4.69 Liter/1.24Gal) (Dairy-free)
$47.30
Mixed Berry, dairy-free Sorbetto, 1.24-gallon Pan. (ready to serve)
Passion Fruit Sorbetto Pan (4.69 Liter/1.24Gal) (Dairy-Free)
$47.30
Passion Fruit dairy-free Sorbetto 1.24-gallon Pan, (ready to serve)
Orange Ripieno 12 units per box 4.8 oz each (Vegan)
$55.62
Orange sorbetto with natural fruit shell. (Ready to serve), Bindi
12 units per box 4.8 oz each.
Mango Sorbetto Pan (4.69 Liter/1.24Gal) (Dairy-Free)
$47.30
Mango dairy-free Sorbetto in 1.24-gallon Pan, (ready to serve)
Lemon Ripieno 12 units per box 4.8 oz each (Vegan)
$55.62
Lemon sorbetto with natural fruit shell. (ready to serve) Bindi
12 units per box 4.8 oz each
Rustic Crostata with Elderberry & Raspberry (suggested serv 11, Vegan)
$32.90
A multigrain vegan crust filled with elderberry and raspberry marmalade, Vegan (ready to serve). Bindi
Suggested serving 11